Captured While Attempting to Smuggle Slaves to Freedom in 1844, the Only Man Branded in a Courtroom by a United States Marshal
Sailing around the Florida Keys in 1844, forty-five-year-old Jonathan Walker had a price on his head. On board the small boat he had built that winter in Alabama were seven fugitives from slavery. The Cape Cod sailor and abolitionist was wanted in Pensacola, Florida, for his crime: stealing slaves. The slaves’ owners had posted $100 each as reward money for their property and $1,000 for Walker’s apprehension. Only a day’s sail from their goal of freedom in British-controlled Bahamas, Walker and the slaves were stopped and seized by bounty hunters and taken to a Key West court. Ordered back to Pensacola for trial, Walker ended up spending a year in jail. He was fined and sentenced to stand in the pillory; in addition, he was to suffer a unique punishment in American history: while a packed courtroom watched, a United States marshal was ordered to use a hot branding iron to burn the letters SS, for “slave stealer,” into Walker’s right hand.

Walker survived his ordeal, spending much of his incarceration in isolation. Once released, he remained active in the antislavery movement even while he and his devoted wife Jane raised their nine children. His attempt to help form a new colony in Mexico for runaway American slaves also led to punishing experiences for Walker and one of his sons. Living later with his family in Plymouth, Massachusetts, in the years before the Civil War, Walker made room in his crowded house to shelter runaway slaves along the Underground Railroad. He participated in abolitionist lecture tours across the North where he would be urged to reveal his branded hand—made famous by John Greenleaf Whittier’s poem “The Branded Hand”—to astonished audiences. Too old to enlist in the Civil War, Walker instead headed to Virginia in the war’s final year to help educate African Americans fleeing Confederate forces. In The Man With the Branded Hand: The Life of Jonathan Walker, Abolitionist, distinguished journalist Alvin F. Oickle relates this entire remarkable story of a life devoted to the supposition that “all men are created equal.”

The Untold Story of the Industrial Revolution and the American Victory in the War for Independence
Benjamin Franklin was serious when he suggested the colonists arm themselves with the longbow. The American colonies were not logistically prepared for the revolution and this became painfully obvious in war’s first years. Trade networks were destroyed, inflation undermined the economy, and American artisans could not produce or repair enough weapons to keep the Continental Army in the field. The Continental Congress responded to this crisis by mobilizing the nation’s manufacturing sector for war. With information obtained from Europe through both commercial exchange and French military networks, Congress became familiar with the latest manufacturing techniques and processes of the nascent European industrial revolution. They therefore initiated an innovative program of munitions manufacturing under the Department of the Commissary General of Military Stores. The department gathered craftsmen and workers into three national arsenals where they were trained for the large-scale production of weapons. The department also engaged private manufacturers, providing them with materials and worker training, and instituting a program of inspecting their finished products.
As historian Robert F. Smith relates in Manufacturing Independence: Industrial Innovation in the American Revolution, the colonies were able to provide their military with the arms it needed to fight, survive, and outlast the enemy—supplying weapons for the victory at Saratoga, rearming their armies in the South on three different occasions, and providing munitions to sustain the siege at Yorktown. But this manufacturing system not only successfully supported the Continental Army, it also demonstrated new production ideas to the nation. Through this system, the government went on to promote domestic manufacturing after the war, becoming a model for how the nation could produce goods for its own needs. The War for Independence was not just a political revolution, it was an integral part of the Industrial Revolution in America.

The First English Translation of the Intimate Writings of a Member of the Last Russian Imperial Family
In the twilight of the nineteenth century, a third daughter was born to Tsar Nicholas II and his wife Alexandra. Grand Duchess Maria Nikolaevna—known to her family and friends simply as “Mashka”—grew into an empathetic, down-to-earth girl, unaffected by her imperial status. Often overshadowed by her two older sisters, Olga and Tatiana, and later, her brother Alexei and younger sister Anastasia, Maria ultimately proved to have a uniquely strong and solid personality.
    In Maria Romanov: Third Daughter of the Last Tsar, Diaries and Letters, 1908–1918, by translator and researcher Helen Azar with George Hawkins, Mashka’s voice is heard again through her intimate writings, presented for the first time in English. The Grand Duchess was much more than a pretty princess wearing white dresses in hundreds of faded sepia photographs; Maria’s surviving diaries and letters offer a fascinating insight into the private life of a loving family—from festivals and faith, to Rasputin and the coming Revolution; it is clear why this middle child ultimately became a pillar of strength and hope for them all. Maria’s gentle character belied her incredible courage, which emerged in the darkest hours of her brief life. “The incarnation of modesty elevated by suffering,” as Maria was described during the last weeks of her life, she was able to maintain her kindness and optimism, even in the midst of violence and degradation.
    On a stuffy summer night in 1918, only a few weeks after her nineteenth birthday, Maria was murdered along with the rest of her family in a cellar of a house chosen for this “special purpose.” Two sets of charred remains, confirmed to be Maria’s and her brother Alexei’s, were not discovered until almost ninety years later, separately from those of the other victims of the massacre. As the authors relate, it is still unknown if these remains will ever be allowed to be laid to rest.

A General History of China’s Four Thousand Years of Military Innovation and Expansion 
The twenty­-first century has been labeled the “Pacific Century,” both in terms of economics as well as military affairs. While South Korea and Japan have stagnated in these aspects, the growth of China since 1980 is unprece­dented in modern history. While its economic achievements are both well known and studied, the rapid development of its military is not. In A Military History of China: From the First Recorded Battle to the Twenty­-First Century, historian David Richard Petriello provides the first English language account of China’s martial history. China’s military prowess extends across the centuries, and includes the invention or first use of gunpowder, landmines, rocket launchers, armored cavalry, repeating crossbows, multi­stage rockets, and chemical weapons—in many cases, long before the West. 
Illustrated with more than one hundred maps and fig­ures, the book traces the general military history of China from the Neolithic Age to the present day. Particular atten­tion is paid to specific battles, military thinkers, the impact of geography on warfare in China, and the role played by technology. Likewise, the work examines the underlying philosophy of why China goes to war. Because China’s mili­tary weakness over the past two centuries compared to the West has given a false sense of China’s potential, a thorough knowledge of the men, battles, tactics, geography, strategies, philosophy, and experiences of war throughout Chinese history are vital to prepare students, scholars, soldiers, and politicians for the return of China as a major innovative and global military power. 

An Extraordinary Rescue and One of the Greatest Human Interest Stories of All Time

“A naturally gripping adventure tale.”—Publishers Weekly 
“Powerful and intensely focused.”—Booklist 
“Tracy's satisfying narrative constitutes the first modern account. A finely detailed maritime history.”—Kirkus Reviews

In 1825, the Kent, an East Indiaman, set sail from England for India with a crew and nearly 600 men, women, and children on board. North of Spain, the ship was slammed by a ferocious gale, and while a sailor was inspecting the hold for damage, his lantern ignited a cask of spirits. A fire quickly erupted, and even with the desperate expedient of opening hatches and flooding the ship, the fire burned out of control. As night wore on, the ship became an inferno, with the flames moving toward stores of gunpowder. At this point, everyone on board knew that they would perish, and they began preparing for their ghastly deaths. Despite the raging tempest a sailor climbed one last time to the top of the Kent’s mainmast and—miraculously—a sail was sighted on the horizon. It was the Cambria, a small brig on its way to Mexico. The Cambriaspied the burning Kentand through determination and dogged seamanship in towering seas, the little brig closed the doomed vessel. Launching their boats, the Kent’s and Cambria’s crews were able to transfer nearly all of the children, women, and men to the brig and pull away before the Kent exploded. Dangerously overloaded, the Cambriamade the Cornish coast three days later.
In The Miracle of the Kent: A Tale of Courage, Faith, and Fire, award-winning historian Nicholas Tracy reconstructs this extraordinary tale through records left by the participants, revealing how those aboard the Kent faced their deaths, and their reactions to being offered a second chance. The story of the Kentis both a page-turning adventure and an inspirational homage to the capacity of the human spirit.

An Essential Book for Runners of All Abilities
All of the Author’s Proceeds Go to Shoes4Africa to Support the Construction of Children’s Hospitals in Kenya
Kenya has produced the greatest concentration of world-class runners, and fellow athletes have long been intrigued by their remarkable success. Toby Tanser has devoted much of his professional career living and training among Kenyan runners in order to better understand the unique status of East African athletes. In More Fire: How to Run the Kenyan Way, the author builds upon the success of his acclaimed Train Hard, Win Easy, the first book to provide insights into the Kenyan "magic" that so many runners and coaches had sought. Instead of special foods or secret techniques, Tanser found that Kenyan runners simply trained incredibly hard, much harder than anyone had realized. By adapting their training regime—which includes three workouts a day—and following their example, runners, whether novices or champions, are able to improve both their performance and enjoyment in running. For those training for a marathon or any other distance race, this book is both practical and inspirational.

Divided into four parts, the book begins with a description of running in Kenya, the landscape, the physical conditions, and the people; the second part concentrates on details of Kenyan training camps, training methods, and their typical training diet; the third profiles individual runners and coaches from the past and present, with each explaining their approach to running so that readers can gain further insight into their methods. The book ends with a discussion on how the reader can adapt Kenyan training practices for their own running requirements. More Fire: How to Run the Kenyan Way is essential reading for runners of all levels and experience.

How the Violent Expulsion of the Mormons from Missouri Changed the History of America and the West
In 1831, Joseph Smith, Jr., the founder of the Church of Christ—later to be renamed the Church of Jesus Christ of Latter Day Saints—revealed that Zion, or “New Jerusalem,” was to be established in Jackson County, Missouri. Smith sent some of his followers to begin the settlement, but they were soon expelled by locals who were suspicious of their religion and their abolitionist sympathies. Smith led an expedition to regain the settlement, but was unsuccessful. Seven years later, in January 1838, Smith fled to Missouri from Ohio to avoid a warrant for his arrest, and joined the Mormon community in the town of Far West, which became the new Zion. The same prejudices recurred and the Mormons found themselves subject to attacks from non-Mormons, including attempts to prevent them from voting. Despite his abhorrence of violence, Smith decided that it was necessary for Mormons to defend themselves, which resulted in a short and sharp conflict known as the Mormon War. A covert Mormon paramilitary unit, the Danites, was formed to pillage non- Mormon towns, while angry rhetoric rose from both sides. After the Missouri state militia was attacked at the Battle of Crooked River, Missouri governor Liburn William Boggs issued Executive Order 44, which called for Mormons to be “exterminated or driven from the State.” Non-Mormons responded by attacking a Mormon settlement at Haun’s Mill, killing men and boys and firing on the women. Following this massacre, the state militia surrounded Far West and arrested Smith and other Mormon leaders. Smith was tried for treason and narrowly avoided execution, but was allowed to go and join the rest of his followers who were forced from Missouri to Illinois, where they founded their next major town, Nauvoo. There, Smith would be murdered and the church would split into several factions, with Brigham Young leading the movement’s largest group to Utah.

In The Mormon War: Zion and the Missouri Extermination Order of 1838, Brandon G. Kinney unravels the complex series of events that led to a religious and ideological war of both blood and words. The Mormon War not only challenged the protection afforded by the First Amendment, it foreshadowed the partisan violence over slavery and states’ rights that would erupt across Missouri and Kansas. The war also fractured Smith’s Church and led ultimately to the unexpected settlement of a vast area of the West as a Mormon homeland. By tracing the life of Joseph Smith, Jr. and his quest for Zion, the author reveals that the religion he founded was destined for conflict—both internal and external—as long as he remained its leader.

Recovering the Life and Influence of the “Mother of American Cooking,” the Woman Who Changed the Way We Learn How to Prepare Meals

In Philadelphia during the first decades of the nineteenth century, a widow, Mrs. Elizabeth Goodfellow, ran a popular bakery and sweet shop. In addition to catering to Philadelphia’s wealthy families and a reputation of having the finest desserts and sweet dishes in the young country, her business stood out from every other establishment in another way: she ran a small school to learn the art of cooking, the first of its kind in America. Despite her fame—references to her cooking as a benchmark abound in the literature of the period—we know very little about who she was. Since she did not keep a journal and never published any of her recipes, we have to rely on her students, most notably Eliza Leslie, who fortunately recorded many of Goodfellow’s creations and techniques. Goodfellow is known to have made the first lemon meringue pie and for popularizing regional foods, such as Indian (corn) meal. Her students also recall that Mrs. Goodfellow stressed using simple wholesome ingredients that were locally grown, presaging modern culinary fashion.

By assembling the many parts of this puzzle from old recipe books, advertisements, letters, diaries, genealogical records, and other primary sources, researcher and writer Becky Diamond has been able to provide a more complete portrait of this influential figure in cooking history. Mrs. Goodfellow: The Story of America’s First Cooking School begins with what we know about Elizabeth Goodfellow—where she was born, her husbands, her children, where her shop was located. We then travel back in time to discover the kinds of foods that would have been available to Goodfellow and how she may have used them. The book next turns to the rise of both commercial eating establishements and books of recipes. From here, the author explains the rapid expansion of cooking schools, such as the New York Cooking Academy and the Boston Cooking School, made famous through its association with Fannie Farmer, and ends with a discussion of the role of celebrity chefs. Thoroughly researched and including a range of authentic recipes, Mrs. Goodfellow is a delicious exploration of the life and legacy of one of America’s most influential cooks.