A SCHOLARLY BOOK REPOSITORY8 start with P start with P
What would Thanksgiving be without pecan pie? New Orleans without pecan pralines? Southern cooks would have to hang up their aprons without America’s native nut, whose popularity has spread far beyond the tree’s natural home. But as familiar as the pecan is, most people don’t know the fascinating story of how native pecan trees fed Americans for thousands of years until the nut was “improved” a little more than a century ago—and why that rapid domestication actually threatens the pecan’s long-term future.
In The Pecan, acclaimed writer and historian James McWilliams explores the history of America’s most important commercial nut. He describes how essential the pecan was for Native Americans—by some calculations, an average pecan harvest had the food value of nearly 150,000 bison. McWilliams explains that, because of its natural edibility, abundance, and ease of harvesting, the pecan was left in its natural state longer than any other commercial fruit or nut crop in America. Yet once the process of “improvement” began, it took less than a century for the pecan to be almost totally domesticated. Today, more than 300 million pounds of pecans are produced every year in the United States—and as much as half of that total might be exported to China, which has fallen in love with America’s native nut. McWilliams also warns that, as ubiquitous as the pecan has become, it is vulnerable to a “perfect storm” of economic threats and ecological disasters that could wipe it out within a generation. This lively history suggests why the pecan deserves to be recognized as a true American heirloom.
From the first written record of it made by the Spaniard Cabeza de Vaca in 1528 to its nineteenth-century domestication and its current development into a multimillion dollar crop, the pecan tree has been broadly appreciated for its nutritious nuts and its beautiful wood. In Pecan: America’s Native Nut Tree, Lenny Wells explores the rich and fascinating story of one of North America’s few native crops, long an iconic staple of southern foods and landscapes.
Fueled largely by a booming international interest in the pecan, new discoveries about the remarkable health benefits of the nut, and a renewed enthusiasm for the crop in the United States, the pecan is currently experiencing a renaissance with the revitalization of America’s pecan industry. The crop’s transformation into a vital component of the US agricultural economy has taken many surprising and serendipitous twists along the way. Following the ravages of cotton farming, the pecan tree and its orchard ecosystem helped to heal the rural southern landscape. Today, pecan production offers a unique form of agriculture that can enhance biodiversity and protect the soil in a sustainable and productive manner.
Among the many colorful anecdotes that make the book fascinating reading are the story of André Pénicaut’s introduction of the pecan to Europe, the development of a Latin name based on historical descriptions of the same plant over time, the use of explosives in planting orchard trees, the accidental discovery of zinc as an important micronutrient, and the birth of “kudzu clubs” in the 1940s promoting the weed as a cover crop in pecan orchards.
**Published in cooperation with the Samuel Roberts Noble Foundation, Ellis Brothers Pecan, Inc., and The Mason Pecans Group**
Petrified Forest National Park: A Wilderness Bound in Time speeds the reader on an ancient ecological journey, from the time of dinosaurs to the discovery of their Triassic fossils and on through a century of political maneuvering to create a place for the forest in American history. George Lubick describes how a dedicated few understood the environmental importance as well as the unique beauty of the park's Triassic Chinle Formation and the Painted Desert. Nearly a million people "visit the Triassic" annually; this environmental history of the ancient forest is important for those who know the park as well as those interested in natural America. Petrified Forest National Park is one of the few complete histories of any national park, a well-told, balanced treatment of the environmental, political, and historical factors that shape America's natural history.
Since the pine tree is able to sprout after forest fires, on mountainsides, and in semi-desert climes, it is no surprise that the ever-resilient tree signifies longevity, wisdom, and immortality. From the pine cone staffs carried by the worshippers of Bacchus in the classical world to their role in the movement to establish national parks in nineteenth-century North America, pine trees and their symbolism run deep in cultures around the globe. In Pine, Laura Mason explores the many ways pines have inspired and been used by people throughout history.
An engaging look at the history of the piñon pine and its ecosystem. Combining natural history and observations of the cultural importance of the tree to both native Indians and European settlers, Lanner provides information on the management of the tree and its interdependence with the birds and animals of the piñon-juniper woodland. Science, cultural history, and ecologicall issues, plus delicious recipes using the piñon pine nuts, make for a concise natural and cultural history of the piñon pine.
Ponderosa is the first of its kind to provide an introduction to the natural and human histories of the ponderosa pine forests of the Southwest that is accessible to all who wish to enjoy the forests. The book offers knowledge on elemental aspects of the forests, such as the structure of the trees, as well as theoretical perspectives on issues such as climate change. Included are discussions of biogeography, ecology, and human and natural history, illustrated by over fifty color photographs throughout.
Allred presents his observations as if he is recalling his thoughts over the course of a walk in a ponderosa pine forest. His imagery-saturated prose provides an informal and enjoyable approach to discovering the history and environment of the ponderosa pine. Using a concise, straightforward writing style, Allred invites readers to explore the forests with him.
Ponderosa includes:
- More than 50 color photos
- Learn how to estimate the age of a tree
- See the reptiles, birds, and mammals that make their home in ponderosa pine forests
- Much more!
Positive Impact Forestry is a primer for private woodland owners and their managers on managing their land and forests to protect both ecological and economic vitality. Moving beyond the concept of "low impact forestry," Thom McEvoy brings together the latest scientific understanding and insights to describe an approach to managing forests that meets the needs of landowners while at the same time maintaining the integrity of forest ecosystems. "Positive impact forestry" emphasizes forestry's potential to achieve sustainable benefits both now and into the future, with long-term investment superseding short-term gain, and the needs of families—especially future generations—exceeding those of individuals.
Thom McEvoy offers a thorough discussion of silvicultural basics, synthesizing and explaining the current state of forestry science on topics such as forest soils, tree roots, form and function in trees, and the effects of different harvesting methods on trees, soil organisms, and sites. He also offers invaluable advice on financial, legal, and management issues, ranging from finding the right forestry professionals to managing for products other than timber to passing forest lands and management legacies on to future generations.
Positive Impact Forestry helps readers understand the impacts of deliberate human activities on forests and offers viable strategies that provide benefits without damaging ecosystems. It speaks directly to private forest owners and their advisers and represents an innovative guide for anyone concerned with protecting forest ecosystems, timber production, land management, and the long-term health of forests.
Named the "Best Forestry Book for 2004" by the National Woodlands Owners Association.
Practical Ecology for Planners, Developers, and Citizens introduces and explains key ecological concepts for planners, landscape architects, developers, and others involved in planning and building human habitats. The book is tailored to meet the needs of busy land use professionals and citizens seeking a concise yet thorough overview of ecology and its applications. It offers clear guidelines and a wealth of information on how we can protect species and ecosystems while at the same creating healthy, sustainable human communities.
Throughout the book, the authors make ecological concepts accessible to readers with little or no scientific background. They present key ideas and information in simple and pragmatic terms, and provide numerous graphics to help explain important concepts. They also offer exercises for the reader to practice ecologically-based planning and design, along with a list of resources for practical information on ecology and conservation.
Practical Ecology for Planners, Developers, and Citizens will raise the level of ecological understanding among land use professionals and citizens, and is an invaluable new resource for anyone concerned with human land use and its environmental impacts.
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